Sea Salt East Wind
By Binet1660
Origin: France
Harvested exclusively when the East Wind sweeps through the Atlantic marshes, this fleur de sel is as rare as it is refined. Light and airy, yet full of depth, it offers the perfect balance of salinity and subtle mineral notes. According to family tradition, it was once the favorite of Louis XIV himself.
100% Hand-harvested fleur de sel
No additives or preservatives
29.9 oz (850 g) pot – Sold by 6
Protect from humidity
Limited production based on weather conditions
Perfect Finishing Salt
• Sprinkle just before serving to enhance any dish
Recommended Uses
• On grilled vegetables, fish, or roasted meats
• With heirloom tomatoes, carpaccio, or burrata
• To finish chocolate desserts or caramel-based pastries
Chef’s Tip
• Use sparingly — this salt is designed to elevate without overpowering
• Its light texture allows it to melt gently on warm dishes, enhancing depth and aroma