Caramel Syrup
By Maison Bigallet
Bigallet Caramel Syrup offers a rich, buttery caramel flavor with gentle toasted notes. It is made with French beet sugar and contains no preservatives or coloring.
This French caramel syrup is ideal for lattes, cappuccinos, iced coffee, milkshakes, desserts, and creative café drinks.
[Ingredients to be added]
No preservatives. No coloring.
33.8 fl oz (1 L) glass bottle
6 bottles per case
Pump available
Shelf-stable
• Caramel Latte
• Caramel Chantilly
• Caramel Milkshake
• Caramel Topping for Îles Flottantes & Choux
• Pear, Rum & Caramel Cocktail
• Floating Islands with Caramelized Pecans


